Happy Belly Kombucha-SASKATOON BERRY KOMBUCHA

Made in partnership with The Saskatoon Berry Farm, one of Southern Alberta’s favourite local farms, this kombucha highlights the rich, natural flavour of Saskatoon berries grown right here in our community. Picked at peak ripeness, these uniquely Canadian berries offer a deep, jammy sweetness with soft vanilla and nutty notes—perfectly balanced by the bright tang of kombucha.

*STORAGE INSTRUCTIONS*
Once received, store kombucha in the fridge ASAP to ensure product freshness. Happy Belly Kombucha must not sit out at room temperature for more than 5 days or carbonation will start to increase.